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597 items found in this group. Sheet 19 out of 67

Now we Cook's Recipe Collection

Steaming plate of authentic shrimp fried rice featuring plump shrimp and fluffy jasmine rice
Authentic Shrimp Fried Rice

Quick and flavorful Chinese-style dish featuring plump shrimp, day-old jasmine rice, and crisp vegetables in savory seasonings.

Tender French mustard chicken plated with luscious sauce and garnished with green herbs
French Mustard Chicken

Tender chicken in a creamy Dijon mustard sauce ready in 45 minutes.

Hearty casserole featuring seasoned turkey and cubed sweet potatoes topped with melted cheddar cheese
Savory Ground Turkey Sweet Potato Bake

Hearty casserole with seasoned turkey, sweet potatoes, and vegetables topped with golden melted cheese.

Sheet pan Italian chicken with tender roasted vegetables sprinkled with fresh Parmesan cheese
Sheet Pan Italian Chicken

Tender chicken breasts roasted with zucchini, cherry tomatoes, and aromatic Italian herbs on a single sheet pan for an effortless healthy dinner.

Baked chicken meatballs tossed in tangy firecracker sauce served over steamed white rice with fresh garnish
Firecracker Chicken Meatballs

Tender chicken meatballs glazed with a sweet and spicy firecracker sauce, ready in under an hour.

Twirled noodles dripping with rich peanut butter sauce garnished with sesame seeds and cilantro
Sticky Peanut Butter Noodles

Tender noodles tossed in a velvety peanut butter sauce with hints of garlic, ginger, and sesame. Ready in 20 minutes.

Oven-roasted salmon with zesty lemon dill yogurt sauce served on white plate with lemon wedges
Mediterranean Salmon Lemon Dill Yogurt

Oven-roasted salmon with refreshing lemon dill yogurt topping. Bright Mediterranean flavors ready in 30 minutes.

One-pot Cajun Corned Beef & Sausage Skillet with smoky andouille, diced red and green bell peppers, fresh parsley garnish
Cajun Corned Beef & Sausage Skillet

Zesty one-pan meal with corned beef, smoked sausage, and vegetables in Cajun spices

Creamy Boursin cheese smothered salmon baked with lemon slices and green chives
Baked Boursin Salmon

Succulent salmon fillets topped with creamy Boursin cheese, baked until golden and bubbling. Ready in 30 minutes.