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Now we Cook's Recipe Collection

Creamy chicken blend with grapes and celery served on fresh bread for a satisfying lunch.

Savor a filling Tex-Mex dish with seasoned beef, rice, beans, and melted cheese wrapped in tortillas.

Rich risotto with sautéed mushrooms, creamy Parmesan, and tender arborio rice in a comforting blend.

Tender turkey breast with lemon, herbs, and roasted veggies for a simple, flavorful dinner.

Tender chicken cutlets cooked with bright lemon and capers in a savory sauce for a quick dish.

Crispy, spicy tuna cakes paired with smoky chipotle mayo for a flavorful bite.

Tender asparagus bundles wrapped in savory, crisp beef bacon. Simple, flavorful, and perfect for any meal.

Oven-roasted cauliflower finished with a smooth, tangy tahini glaze and garnished with herbs and seeds.

Hearty wild rice paired with sautéed mushrooms in a rich, creamy sauce and topped with buttery crumbs.