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Now we Cook's Recipe Collection

Roasted Strawberry Whipped Ricotta Toast
Roasted Strawberry Whipped Ricotta Toast

Creamy whipped ricotta meets sweet roasted strawberries on golden toast.

Chocolate Peanut Butter Overnight Oats
Chocolate Peanut Butter Overnight Oats

Creamy oats with cocoa and peanut butter, prepared the night before for a quick, satisfying breakfast.

Parmesan Lemon Pasta
Parmesan Lemon Pasta

Zesty lemon and rich Parmesan create a creamy sauce coating perfectly cooked pasta in this quick Italian-style dish.

Irresistible Creamy Marry Me Lentils
Irresistible Creamy Marry Me Lentils

Comforting lentils in a rich, creamy sun-dried tomato sauce with herbs and spices.

Chewy Brown Butter Carrot Cake Cookies
Chewy Brown Butter Carrot Cake Cookies

Chewy cookies with brown butter, grated carrots, walnuts, and warm spices—a handheld version of carrot cake.

Soft lemon raspberry cookies bursting with bright red berries and a delicate powdered sugar finish
Lemon Raspberry Cookies

Soft cookies with zesty lemon and fresh raspberries

Easter Chick Cupcakes
Easter Chick Cupcakes

Festive yellow cupcakes decorated as cute Easter chicks with chocolate eyes and orange beaks. Ideal for spring celebrations.

Lemon Sugar Cookies
Lemon Sugar Cookies

Buttery, bright lemon sugar cookies with a refreshing citrus twist. Soft-baked and ready in 25 minutes.

Watermelon Feta Mint Salad
Watermelon Feta Mint Salad

Sweet watermelon paired with creamy feta, crisp cucumber, and fresh mint in a zesty lime dressing.